Odour Analysis

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OdourScan Model 1000 is an electronic nose device that can be used to monitor odours and smells in a production or external environment. OdourScan uses a set of 6 electrochemical sensors that respond to different sources of odour, e.g., aromatic hydrocarbons, aliphatic hydrocarbons, aldehydes, amines, sulphides and others. The OdourScan Model 1000 provides a continuous output for each sensor that can be used to initiate an alarm or at least to have a record of the odours in the environment.
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OdourScan M2000

OdourScan is an electronic nose device that can be used to consistently measure the smell or aroma of materials such as food, grains, beverages, etc. OdourScan uses a set of 6 electro chemical sensors that respond to different sources of odour, e.g., aromatic hydrocarbons, aliphatic hydrocarbons, aldehydes, amines, sulphides and others. By sampling the headspace above a sample of food or other material, OdourScan can be used to determine if the odour is consistent from batch to batch or if the odour is changing over time.

OdourScan has been developed as a tool for food and beverage manufacturers, grains and fruit producers, and any other processor of agricultural products.

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